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20171101_132306These stuffed peppers are a veganized version of Peruvian rocotos rellenos. Rocoto peppers look like bell peppers but are very hot and apparently very hard to find outside of Peru. In this recipe, the scrambled eggs are excluded and the meat and cheese are substituted easily. Enjoy 🙂

 

 

 

 

 

 

 

 

 

 

 

 

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